Description
Start your mornings with a burst of flavor and nutrition by diving into this incredible 8-Layer Breakfast Sandwich. Packed with smoked turkey bacon, plant-based cheese, and fresh veggies, this sandwich combines delightful textures and wholesome ingredients to energize your day. Perfect for quick weekday breakfasts or leisurely weekend brunches, this sandwich is a flavorful and nutritious way to begin any morning.
Ingredients
																
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			Main Ingredients
- 4 slices whole grain bread
 - 3 slices smoked turkey bacon
 - 2 slices plant-based cheese slices
 - 1/2 avocado, mashed with pinch of salt and freshly ground black pepper
 - 2 large eggs
 - 1 tsp vegetarian Worcestershire sauce (natural)
 - 2 fresh tomato slices
 - 1/2 cup baby spinach
 
Instructions
- Prepare the Egg Patty: In a bowl, whisk the eggs with a splash of vegetarian Worcestershire sauce (natural), and a pinch of salt and pepper. Pour the mixture into a lightly oiled pan over medium heat and cook into a thin, even patty. Once cooked, set aside to cool slightly before layering.
 - Cook the Smoked Turkey Bacon: Heat a non-stick skillet over medium heat and cook the smoked turkey bacon until crispy and golden brown, releasing a smoky aroma. Remove from heat.
 - Toast the Whole Grain Bread: Lightly toast the bread slices to add crunch and prevent sogginess when layered with fillings.
 - Assemble the Avocado Spread: Mash the ripe avocado with salt and freshly ground black pepper. Spread generously on one side of each toasted bread slice for creaminess and nutrition.
 - Layer the Sandwich: Start with one bread slice spread with avocado. Layer the egg patty, followed by smoked turkey bacon, plant-based cheese slices, fresh tomato slices, baby spinach, and finally the other bread slice with avocado spread. Press gently to combine without squeezing out fillings.
 - Serve and Enjoy: Cut the sandwich in half if desired and serve immediately to enjoy the fresh flavors and textures at their best.
 
Notes
- Use fresh, ripe avocado and fresh vegetables for the best flavor and texture.
 - Do not overload the layers to prevent the sandwich from becoming too bulky or messy.
 - Toast the bread to add a welcome crunch and help support the layers.
 - Prepare the egg patty and smoked turkey bacon in advance to save morning time.
 - Place moist ingredients and spreads slightly away from bread edges to avoid sogginess.
 
- Prep Time: 10 minutes
 - Cook Time: 10 minutes
 - Category: Appetizers
 - Method: Baking
 - Cuisine: American
 
Nutrition
- Serving Size: 1 sandwich
 - Calories: 350
 - Sugar: 3g
 - Sodium: 600mg
 - Fat: 18g
 - Saturated Fat: 4g
 - Unsaturated Fat: 12g
 - Trans Fat: 0g
 - Carbohydrates: 30g
 - Fiber: 7g
 - Protein: 20g
 - Cholesterol: 180mg
 
Keywords: 8-Layer Breakfast Sandwich, smoked turkey bacon sandwich, plant-based cheese, healthy breakfast, protein-rich sandwich, whole grain bread sandwich